Lunch menu

Item: 

Monday

23.09.2019
  • Beef broth with meat and julienne vegetable
  • Grilled chicken leg steak with grilled vegetables and couscous
  • Chestnut sour cherry strudel

Tuesday

24.09.2019
  • Bean sour soup with potatoes
  • Stuffed pork loin with spinach and roasted dumplings
  • Lemon cake

Wednesday

25.09.2019
  • Plum soup with mushrooms
  • Roasted beef flank. Confit pork neck. Cabbage dumplings
  • Buffet offer of desserts and salads

Thursday

26.09.2019
  • Creamy pea soup with croutons
  • Roasted duck breast with plum ginger sauce, gratinated potatoes
  • Pancake with nutella

Friday

27.09.2019
  • Vegetable soup with dumplings
  • Salmon roasted in rice dough with vegetables and jasmine rice
  • Strawberry pudding with biscuit and whipped cream