This year, once again, we have prepared an exceptional gastronomic experience for the festive season. We invite you to enjoy our Christmas Menu, served from 22 to 30 December, as well as our exclusive New Year’s Eve Menu, served on 31 December in three variations – MEAT, FISH and VEGETARIAN.

You can reserve your table by email at fbmanager@hoteldevin.sk or by phone at +421 2 599 85 851.

🎄 Christmas Menu

Served from 22 to 30 December

Soup

Fish soup “Halászlé style”
served with sour cream and sourdough bread A 1, 3, 4, 7
6,90 €

Main Courses

Fried pike-perch fillet
potato salad with mayonnaise, pickled onions, lemon butter A 1, 3, 4, 7
19,90 €

Beef sirloin in creamy sauce
Karlovy Vary dumpling, cranberries, whipped cream A 1, 3, 7
19,90 €

“Holúbky” – traditional stuffed cabbage leaves
minced meat, tomato sauce, boiled baby potatoes A 1, 3, 7 
14,90 €

Dessert

Sweet “opekance” with poppy seed foam
vanilla sugar, candied orange A 1, 3, 7
11,90 €

✨ New Year’s Eve Menu

We have prepared three festive tasting menus so everyone can find their favourite combination of flavours.

🥩 MEAT MENU

Foie gras, brioche, amarena cherry, pear A 1, 3, 7

Parsnip, prosciutto, truffle, pork rillette A 1, 3, 7

Pork tenderloin, kale, bacon, potato gratin, apple A 3, 7

Traditional rolled Christmas “log” (chocolate, rosehip jam) A 1, 3, 7

Price: €65 / person

🐟 FISH MENU

Salmon tartare, caviar, avocado, radish, cracker A 4, 6

Shrimp bisque, fennel, brandy, milk foam A 2, 4, 7

Butterfish, mashed potatoes, glazed vegetables, prosecco, beurre blanc A 4, 7

Orange (mousse, orange, butter biscuit) A 1, 3, 7

Price: €65 / person

🌱 VEGETARIAN MENU

Beetroot, pistachios, goat cheese, balsamic A 7, 8

Chestnuts, port wine, Jerusalem artichoke, focaccia chips A 7, 8

Truffle risotto, roasted pumpkin, black salsify, Parmesan A 7

Tartlet, almonds, pear, white chocolate A 1, 3, 7, 8

Price: €65 / person