Obed u Francúzov

Delikátny obed v exkluzívnych priestoroch Francúzskej reštaurácie

  • Monday

    • Veal consommé with meat and noodles
    • Chicken breast filled with dried tomato and mozzarella, saffron tagliatelle with gorgonzola
    • Vanilla panna cotta
  • Tuesday

    • Lentil soup with sausage
    • Pork tenderloin with mushroom ragout and steamed rice
    • Homemade cake with coconut ice cream
  • Wednesday

    • Mushroom sour soup
    • Slow-baked pork neck with herbs. Traditional Hungarian beef stew. Lasagna with smoked salmon
    • Buffet offer of desserts and salads
  • Thursday

    • French soup
    • Viennese veal schnitzel, mashed potatoes, cucumber salad
    • Pancake with Nutella and whipped cream
  • Friday

    • Creamy chickpea soup
    • Poached salmon with parsley potatoes and tarragon sauce
    • Nut dumplings

Nevybrali ste si z našej ponuky?
Skúste sezónnu ponuku alebo Fit obed*

Fit lunch
  • Mozzarella caprese with herb baguette
Seasonal menu
  • Deer leg steak with porto sauce, romanesco and parsnip puree

  • Soup of daily offer, you can substitute chicken soup with noodles


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